Table 2.
Temperature (ºC) | |||||
---|---|---|---|---|---|
45 | 50 | 55 | 60 | 65 | |
Ka (/hr) | 0.081 | 0.082 | 0.173 | 0.092 | 0.087 |
Y 0(mg/g) | 42.97 | ||||
R2 | 0.86 | 0.87 | 0.81 | 0.91 | 0.95 |
pH | |||||
---|---|---|---|---|---|
6.5 | 7.5 | 8.5 | 9.5 | 10.5 | |
Ka (/hr) | 0.105 | 0.138 | 0.173 | 0.117 | 0.109 |
Y0(mg/g) | 45.52 | ||||
R2 | 0.96 | 0.88 | 0.85 | 0.82 | 0.83 |
Substrate concentration (W: V) | |||||
---|---|---|---|---|---|
1:1 | 1:2 | 1:3 | 1:4 | 1:5 | |
Ka (/hr) | 0.096 | 0.125 | 0.173 | 0.151 | 0.155 |
Y0 (mg/g) | 48.21 | ||||
R2 | 0.96 | 0.96 | 0.85 | 0.85 | 0.93 |