Table 4.

Bivariate associations of socioeconomic, demographic, and regional variables with the dietary patterns.

Parameter		DP 1 Rational		DP 2 Salt		DP 3 Meat		DP 4 Mixed
		%	p-Value	%	p-Value	%	p-Value	%	p-Value
Sex	Female	29.2	<0.001	21.1	<0.001	23.4	<0.001	24.9	0.93
	Male	18.6		31.3		27.2		24.8
Age	25–34 years old	22.7	<0.001	30.0	<0.001	24.4	0.12	19.9	<0.001
	35–44 years old	23.8		27.9		23.5		24.0
	45–54 years old	27.7		24.1		25.4		26.0
	55–64 years old	25.6		20.1		25.4		27.8
Family	No family	26.1	0.038	23.1	<0.001	22.7	<0.001	24.8	0.94
	Has a family	24.7		25.9		25.9		24.9
Education	Secondary	23.8	<0.001	27.9	<0.001	26.0	0.053	24.9	0.0054
	Advanced Secondary	23.7		26.2		24.3		26.3
	Higher	27.2		22.1		24.4		23.9
Job	No	24.4	0.14	19.7	<0.001	24.2	0.24	28.1	<0.001
	Yes	25.5		25.6		25.0		23.8
Income	Low	22.9	0.024	24.0	0.0022	16.1	<0.001	23.1	0.13
	Average	25.6		25.4		25.4		25.1
	High	24.8		22.1		29.4		24.9
Type	Urban	25.6	0.0080	24.4	0.0013	24.9	0.51	24.6	0.054
	Rural	23.5		26.9		24.4		26.1
Region	Krasnoyarsk Territory	24.2	<0.001	22.3	<0.001	30.7	<0.001	21.2	<0.001
	Primorsk Territory	19.6		23.4		26.0		32.6
	Volgograd region	16.6		33.1		12.2		29.7
	Vologda region	30.5		24.1		22.0		18.9
	Voronezh region	30.1		26.2		36.6		33.4
	Ivanovo region	27.5		31.8		18.6		14.1
	Kemerovo region	29.7		25.0		30.0		26.1
	Samara region	18.9		25.6		18.4		14.4
	St. Petersburg	30.0		19.0		24.0		21.0
	Orenburg region	32.4		27.0		30.2		32.5
	Tomsk region	16.9		23.6		18.8		14.7
	Tyumen region	35.9		28.2		41.4		36.6
	Republic of North Ossetia–Alania	16.6		16.0		14.6		29.3