Table 1.
Parameters | Unit | Average Value |
---|---|---|
pH | - | 6.9 ± 0.8 |
Temperature | °C | 27.6 ± 0.5 |
COD | mg/L | 32,000 ± 112 |
BOD5 | mg/L | 17,158 ± 95 |
TSS | mg/L | 22,300 ± 212 |
VSS | mg/L | 18,924 ± 318 |
FOG | mg/L | 1024 ± 34 |
TN | mg/L | 1865 ± 18 |
PO43− | mg/L | 49 ± 2 |
Protein | mg/L | 11,637.6 ± 18 |
NH3-N | mg/L | 38 ± 1 |
Alkalinity | mg/L as CaCO3 | 582 ± 14 |
Color | Pt-Co | 16,426.8 ± 334 |
Turbidity | FAU | 12,500 ± 76 |