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. 2019 Autumn;20(4):293–298.

Table 8.

Effect of diet supplemented with enzymes and probiotic on economics in broilers

Parameters Dietary treatments
T1 T2 T3 T4 T5 T6 T7 T8
Feed intake (g/bird) 4195.70 4175.00 4083.70 4084.30 4163.80 4004.80 3922.10 3925.80
Cost of feed eaten (USD/bird) 1.92 1.91 1.87 1.87 1.90 1.83 1.79 1.79
Enzyme cost (2.09 USD/kg) 0.00 0.0022 0.0043 0.0064 0.00 0.0021 0.0040 0.0061
Probiotic cost (2.79 USD/kg) 0.00 0.00 0.00 0.00 0.0029 0.0028 0.0028 0.0028
Total feeding cost (USD) 1.92 1.91 1.87 1.87 1.91 1.84 1.80 1.80
Average live weight at 6 weeks (g) 2002.60 2026.60 2081.40 2088.00 2020.70 2144.70 2206.50 2212.50
Income from sale of broilers (1.67 USD/kg live weight) 3.35 3.39 3.48 3.49 3.38 3.59 3.69 3.70
Profit over feed cost/broiler (USD) 1.43 1.48 1.61 1.62 1.48 1.75 1.89 1.90
Additional profit per bird over control group (USD) - 0.047 0.18 0.19 0.042 0.32 0.46 0.47
Profit per kg of live weight (USD) 0.72 0.73 0.77 0.78 0.73 0.82 0.86 0.86
Additional profit per kg of live weight over control group (USD) - 0.015 0.59 0.060 0.014 0.10 0.14 0.14

USD: United States Dollar, 1 USD = 71.80 Indian Rupee, Cost of starter diet = Rs. 35/kg, and finisher diet = Rs. 32/kg