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Amino acid and taurine composition of the cod protein hydrolysate used in the present study
| Amino acid | Total amino acid (mg/g) |
|---|---|
| Alanine | 47·8 |
| Arginine | 51·1 |
| Aspartic acid | 73·3 |
| Asparagine | 0·38 |
| Glutamic acid | 125·0 |
| Glutamine | 0·78 |
| Glycine | 50·9 |
| Histidine | 13·5 |
| Hydroxyproline | 1·0 |
| Isoleucine* | 30·1 |
| Leucine* | 60·3 |
| Lysine* | 71·3 |
| Methionine | 22·1 |
| Phenylalanine | 23·2 |
| Proline | 29·7 |
| Serine | 36·0 |
| Taurine | 6·6 |
| Threonine | 30·9 |
| Tryptophan | 6·0 |
| Tyrosine | 22·7 |
| Valine | 36·9 |
Branched-chain amino acids.
