Table 2.
Baseline characteristics of the thirty-one participants
(Mean values and standard deviations; numbers of subjects)
| Mean | sd | |
|---|---|---|
| Subjects (n) | 31 | |
| Male | 13 | |
| Female | 18 | |
| Age (years) | 67·8 | 4·9 |
| Weight (kg) | 76·6 | 11·3 |
| BMI (kg/m2) | 26·0 | 2·6 |
| Systolic BP (mmHg) | 137 | 15 |
| Diastolic BP (mmHg) | 82 | 10 |
| HbA1c (mmol/mol) | 36·7 | 4·3 |
| Fasting glucose (mmol/l) | 5·4 | 0·6 |
BP, blood pressure; HbA1c, glycated Hb.