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. 2020 Jan 16;366(23):fnaa010. doi: 10.1093/femsle/fnaa010

Figure 3.

Figure 3.

The microbial groups and species most commonly reported in non-food product types. The top 10 microorganisms identified from recalled non-food product types within the Safety Gate database are shown. The data derives from 172 reports of microbial contamination from 138 product recalls between 2005 to 2018 where an organism identification was provided for the non-food product type. The percentage of reports belonging to each product category is shown in the colour key at the top right of the figure.