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. 2020 Jan 22;10:1601. doi: 10.3389/fphys.2019.01601

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Copyright © 2020 Fei, Wang, Pang, Wang, Zhu, Xie, Lan and Wang.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Determination of fecal SCFA content and its correlation with abundance of microorganisms. The levels of acetic acid (A), propionic acid (B), isobutyric acid (C), butyric acid (D), isovaleric acid (E), and valeric acid (F) were determined. The correlation between Prevotella and acetic acid (G), the correlation between Bacteroidetes and acetic acid (H) and the correlation between Lactobacillus and acetic acid (I) were analyzed. Data are given as mean ± SD (n = 5), *P < 0.05.