TABLE 3.

Biochemical characteristics of CFJY-623.

Characteristics	Reaction	Characteristics	Reaction
Acid formation from		Tartrate	−
Maltose	+	Hydrolysis of
Arabitol	+	Esculin	−
Mannose	+	Urea	+
Glucose	+	Voges-Proskauer test	+
Sucrose	+	Production of
Lactose	+	H2S	−
Fructose	+	Indole	+
Raffinose	−	Lysine decarboxylase	+
Xylose	−	Ornithine decarboxylase	+
Melezitose	−	Arginine dihydrolase	−
Sorbose	−	Growth on
L-rhamnose	−	At 0% of NaCl	+
Sorbitolum	−	At 1% of NaCl	+
Inositol	−	At 2% of NaCl	+
Dulcitol	−	At 3% of NaCl	+
Adonitol	−	At 4% of NaCl	+
Utilization of		At 5% of NaCl	−
Citrate	−	4°C	+
Malonate	+	Motility	+
Salicin	−	Hemolytic	+
Starch	−

+, positive; −, negative.