Skip to main content
. 2019 Nov 25;412(2):463–472. doi: 10.1007/s00216-019-02255-6

Table 2.

Ranges of mass fractions of elements found in the different honey groups defined by botanical variety and country

Cl K Ca Fe Zn Mn Rb
Robinia-Hungary (n = 11) 51.2–357.2 132.4–313.9 19.7–126.9 1.5–5.5 0.3–2.4
Robinia-Italy (n = 5) 36.1–96.0 137.0–380.6 4.7–17.2 1.4–2.0 0.6–1.3
Robinia-Romania (n = 3) 65.4–67.6 143.9–160.3 20.9–37.6 2.1–2.3 0.6–1.1
Orange-Italy (n = 6) 50.0–286.3 137.3–368.2 25.9–59.9 1.7–3.4 0.4–1.4 1.8a
Orange-Spain (n = 9) 49.5–68.7 180.0–271.6 39.2–65.5 1.9–3.5 0.4–1.6
Lavender-France (n = 5) 62.6–113.9 167.5–287.9 29.9–46.6 1.7–3.3 0.6–0.9 1.0 a
Lavender-Portugal (n = 6) 93.6–117.0 202.6–316.4 19.5–47.8 1.7–2.2 0.5–2.5 1.6–2.3 (n = 5)b 1.8a
Lavender-Spain (n = 5) 88.9–362.5 295.7–1243.1 20.6–81.3 2.3–6.3 0.8–3.4

1.1–6.2

(n = 3)b

Rosemary-Spain (n = 7) 34.3–119.2 86.4–183.8 17.0–83.7 1.4–2.9 0.2–1.0
Thyme-Spain (n = 3) 128.8–284.0 435.6–599.0 62.3–111.5 3.1–3.7 1.1–1.7 1.9a
Thyme-New Zealand (n = 3) 48.1–100.8 450.0–553.8 21.0–62.9 1.9–3.4 0.1–0.7

1.1–2.5

(n = 2)b

Manuka-New Zealand (n = 7) 180.1–481.6 446.5–1640.4 31.5–59.0 1.5–3.5 1.0–2.0

1.6–12.8

(n = 6)b

4.0–6.0

(n = 5) b

Chestnut-Italy (n = 5) 172.4–575.7 1883.8–3324.1 101.0–182.8 2.2–3.6 0.8–2.2 1.9–16.7 8.6–22.0
Chestnut-Spain (n = 3) 147.1–273.5 1730.5–3451.3 92.3–187.7 2.9–5.8 0.8–2.4 4.3–28.4 7.2–16.14
Eucalyptus-Spain (n = 3) 326.7–443.6 408.1–740.5 92.9–122.9 3.0–5.8 1.13–4.3

3.8–5.8

(n = 2)b

1.8–6.6

(n = 2)b

Lime-Romania (n = 5) 86.5–217.7 193.0–1034.9 41.1–110.7 1.7–10.3 0.3–1.3
Sunflower-Romania (n = 3) 208.6–360.6 293.0–360.6 118.5–127.2 2.2–3.7 1.3–2.6 2.1a 1.6a

aMass fraction found only in one honey in the full group. The mass fractions for that element in the rest of the honeys was < LoD (around 0.1 mg kg−1)

bValue between brackets: number of honeys in that population in which a certain element was quantified, if different from the total amount of samples in the population