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. 2020 Jan 31;10:1542. doi: 10.1038/s41598-020-58335-6

Table 1.

Production of pyocyanin in nutrient broth amended with different nutrition sources.

Sample name	Optical density at 520 nm	Concentration (µg ml⁻¹)
Corn	0.02	0.3414 ± 0.012^d
Soya bean	0.01	0.1702 ± 0.001^de
Sweet potato	0.10	1.702 ± 0.031^a
Watermelon seeds	0.08	1.3616 ± 0.0011^b
Groundnut	0.05	0.851 ± 0.003^c