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. 2020 Jan 13;98(2):skaa005. doi: 10.1093/jas/skaa005

Table 4.

Performance and economic outcome variables, with descriptions and formulas

Variable Description
In-weight, kg Individual full body weight taken at feedlot entry
Exit weight, kg Carcass weight per dressing %, per lot basis
Dressing, % body weight, per lot basis Carcass weight as a percentage of body weight1, used to calculate exit weight from carcass weight
ADG, kg/d Average daily gain
ADG to first BRD pull, kg/d Average daily gain to time of first BRD pull
Carcass weight, kg/carcass AUS-MEAT hot standard carcass weight once the live animal has been slaughtered, with hide, feet, tail, head, and innards removed (Polkinghorne et al., 2008)
MSA (Meat Standards Australia) marble score MSA marbling score (range 100–1,190)(Polkinghorne et al., 2008)
MSA index Prediction of eating quality potential of a carcass based on carcass measurements (range 30–80)(McGilchrist et al., 2019)
P8 fat depth Fat depth at the P8 site at crest of third sacral vertebra measured on the hot carcass
Rib fat depth Subcutaneous depth of fat over the quartered rib site between the 5th and 13th ribs measured on the chilled and quartered carcass
Purchase price, $/animal Cost to purchase each animal for feedlot entry. Calculated based on market prices at the time of purchase (range: AU$2.75 to $3.50 $/kg)
Feed cost, $/animal Estimated cost of feed consumed for each animal on a DM basis based on $270/tonne
BRD treatment cost, $/animal Individual drug cost for animals treated for BRD. Includes BRD vaccination cost at feedlot entry of $5.67/animal plus the cost of drug treatments
Other treatment cost, $/animal Individual drug cost for treatments of ailments other than BRD. Ailments include lameness, acidosis, and polioencephalomalacia
Price received, $/kg carcass weight (cwt) Price received at slaughter per kg of carcass weight. Price paid by abattoir according to pricing grid
Slaughter value, $/animal Price received × carcass weight
Net return, $/animal Slaughter value—purchase price—induction processing cost3—feed cost—BRD treatment cost—other veterinary treatment cost—yardage cost4—transport cost5—buyers commission—levy
Body removal cost6 Average cost of body removal per animal. Estimated at AU$60/mortality according to time and labor units required

1Lot dressing percentage calculated based on lot exit body weights by the feedlot, however only dressing % data were obtained for this study to calculate exit weight.

2Weight days = average weight of animal x total DOF. Pen weight days = ∑DOF of all animals in pen × ∑average weight of all animals in pen.

3Induction processing cost: $7.30/animal includes labor, ear tags, hormonal growth promotant implant, 5-in-1 clostridial vaccination, and antiparasitic injection.

4Yardage cost: Total DOF × yardage cost (approximately AUD$1.05/d/animal).

5Transport cost: flat load rate of AU$635/load with a load weight limit of 35,500 kg/load.

6Body removal cost calculated using an average time of 30 min per dead using two labor units at a labor rate of AUD$35/h plus fuel and machinery costs of $42.50/h.