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. 2020 Jan 21;2020:9012071. doi: 10.1155/2020/9012071

Table 4.

Mean values of initial pressure (po) and maximal pressure (pk) induced by phenylephrine (PHE) in the control group (Res−) and test group: resveratrol + 8Br-cGMP 0.01 M/l and 8Br-cGMP 0.1 M/l.

  n 1 p o (kPa) p k (kPa)
Control (Res−) 8 4.15 ± 1.37 11.87 ± 1.33
8Br-cGMP 0.01 M/l (Res−) 10 3.28 ± 1.12 8.63 ± 0.45a∗∗p < 0.0001
8Br-cGMP 0.01 M/l + resveratrol 14 4.11 ± 0.63 6.33 ± 0.75b∗∗p < 0.0001
8Br-cGMP 0.1 M/l + resveratrol 12 2.76 ± 1.92 4.5 ± 0.68c∗∗p < 0.0001

1Number of CRCs used for pressure calculations; ap value calculated relative to control (Res−); bp value relative to 8Br-cGMP 0.01 M/l (Res−); cp value relative to 8Br-cGMP 0.01 M/l (Res+).