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. 2020 Feb 3;86(4):e02193-19. doi: 10.1128/AEM.02193-19

TABLE 4.

Effects of regular lipopolysaccharide on ammonia nitrogen, VFA, and lactate concentrations in lactate-producing bacteria

Bacterium and parameter Value (mM) with treatmenta
SEM P value
Control R-LPS
Selenomonas ruminantium HD4
    NH3-N 3.45 3.47 0.35 0.90
    Acetate 10.9 11.6 3.73 0.60
    Propionate 4.85 5.08 0.49 0.23
    Valerate 2.94 2.90 0.56 0.79
    d-Lactate 5.07 4.96 0.09 0.42
    l-Lactate 0.33 0.34 0.04 0.86
    dl-Lactate 5.40 5.30 0.08 0.41
Succinivibrio dextrinosolvens 24
    NH3-N 3.94 4.07 0.34 0.51
    Acetate 27.9 28.3 0.04 0.22
    Propionate 5.99 6.01 0.47 0.60
    Butyrate 3.32 3.34 0.02 0.65
    d-Lactate 4.50 4.43 0.13 0.44
    l-Lactate
    dl-Lactate 4.50 4.43 0.13 0.44
Lactobacillus ruminis RF1
    NH3-N 4.08 4.27 0.50 0.37
    Acetate 41.3 32.5 3.19 0.09
    Propionate 13.3 10.6 0.92 0.17
    Butyrate 6.99 5.63 0.54 0.19
    d-Lactate 0.99 1.00 0.02 0.42
    l-Lactate 7.50 7.20 0.51 0.35
    dl-Lactate 8.50 8.22 0.56 0.41
Streptococcus bovis JB1 with PC+VFA
    NH3-N 4.05 3.83 0.14 0.30
    Acetate 59.7 65.2 4.23 0.35
    Valerate 0.91 0.85 0.05 0.34
    d-Lactate 0.14 0.15 0.06 0.85
    l-Lactate 6.81 7.13 0.68 0.47
    dl-Lactate 6.96 7.28 0.64 0.45
a

Control, control group (LPS-free anaerobic water); LPS, regular LPS (200,000 EU). Lactate concentrations are millimolar. —, not applicable.