Table 2.
Inhibitory zone diameters of the Escherichia coli inhibition assay in % of calculated target concentrations (mean percentage +/− standard deviation) in different commercial peritoneal dialysis fluids at various temperatures and time points. Temp. = temperature, % RSAD = percentage relative standard deviation, d = day(s), h = hours.
Temp. | Time | Extraneal (7.5% Icodextrin) | Physioneal (1.36% Glucose) | Physioneal (2.27% Glucose) | Nutrineal PD4 (1.1% amino acids) |
---|---|---|---|---|---|
6 °C | 0 d | 100.0 ± 0.0 | 100.0 ± 0.0 | 100.0 ± 0.0 | 100.0 ± 0.0 |
1 d | 101.0 ± 0.5 | 100.0 ± 0.0 | 98.9 ± 3.6 | 100.4 ± 0.8 | |
2 d | 99.3 ± 0.2 | 100.9 ± 1.2 | 101.8 ± 2.4 | 99.6 ± 0.5 | |
3 d | 101.4 ± 0.1 | 98.5 ± 3.6 | 97.1 ± 0.9 | 98.6 ± 1.1 | |
7 d | 99.5 ± 0.5 | 99.4 ± 4.8 | 100.6 ± 1.2 | 108.8 ± 2.5 | |
14 d | 99.2 ± 0.1 | 97.3 ± 1.2 | 100.5 ± 2.7 | 109.2 ± 3.5 | |
25 °C | 0 d | 100.0 ± 0.0 | 100.0 ± 0.0 | 100.0 ± 0.0 | 100.0 ± 0.0 |
1 d | 99.8 ± 1.5 | 102.6 ± 2.6 | 98.1 ± 3.3 | 101.5 ± 4.2 | |
2 d | 99.5 ± 1.2 | 104.0 ± 6.6 | 99.7 ± 3.9 | 99.4 ± 5.2 | |
3 d | 100.1 ± 0.4 | 103.9 ± 5.4 | 99.1 ± 5.6 | 107.4 ± 7.6 | |
7 d | 100.4 ± 0.2 | 102.2 ± 5.2 | 94.4 ± 0.5 | 99.1 ± 12.2 | |
14 d | 100.3 ± 0.4 | 100.6 ± 6.2 | 93.4 ± 0.0 | 92.6 ± 6.2 | |
37 °C | 0 d | 100.0 ± 0.0 | 100.0 ± 0.0 | 100.0 ± 0.0 | 100.0 ± 0.0 |
1 h | 102.7 ± 3.1 | 95.8 ± 5.9 | 100.9 ± 1.3 | 103.6 ± 7.1 | |
2 h | 101.8 ± 1.6 | 97.8 ± 0.1 | 102.0 ± 0.3 | 101.6 ± 4.7 | |
4 h | 103.0 ± 1.6 | 96.0 ± 4.2 | 102.5 ± 1.7 | 103.2 ± 6.2 | |
12 h | 101.8 ± 0.9 | 95.0 ± 2.9 | 102.1 ± 5.0 | 100.9 ± 1.2 | |
24 h | 102.2 ± 1.5 | 97.8 ± 1.4 | 113.8 ± 1.5 | 91.4 ± 4.7 |