Table 3.
Gastrointestinal events during the 72 hours after ICU admission, stratified by fiber intake.
GASTROINTES TINAL EVENTS (N, %) | NO FIBER (N=36) | LOW FIBER (N=46) | HIGH FIBER (N=47) | P-VALUE, HIGH VS. NO FIBER | P-VALUE, HIGH VS. MEDIUM FIBER |
---|---|---|---|---|---|
Abdominal distension | 13 (36) | 2 (4) | 5 (11) | <0.01 | <0.01 |
High gastric residuals | 0 | 0 | 0 | --- | --- |
Bowel obstruction | 0 | 0 | 0 | --- | --- |
Nausea or vomiting | 8 (22) | 21 (46) | 21 (45) | 0.04 | 0.23 |
Enteric infections | 2 (6) | 4 (9) | 0 | 0.18 | 0.69 |
Edema | 10 (28) | 10 (22) | 12 (26) | >0.99 | 0.61 |
Diarrhea | 6 (17) | 8 (17) | 7 (15) | >0.99 | >0.99 |