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. 2020 Jan 6;6(1):e03147. doi: 10.1016/j.heliyon.2019.e03147

Table 3.

Association between lifestyle characteristics and obesity classified by BMI.

Variables Total BMI
Obesity
p-value
Normal
Overweight
Obese
aOR(95%CI)
N = 241 N = 186 N = 100
Smoking History
Current smoker 10 5(2.1%) 3(1.6%) 2(2.0%) 0.94(0.18 to 4.98) 0.983
Former smoker 65 25(10.4%) 31(16.7%) 9(9.0%) 0.85(0.38 to 1.90) 0.843
Non-smokers 452 211(87.5%) 152(81.7%) 89(89.0%) 1.0
Alcoholic intake
Current intake 266 128(53.1%) 90(48.4%) 48(48.0%) 0.71(0.43 to 1.18) 0.198
Former intake 65 35(14.5%) 19(10.2%) 11(11.0%) 0.60(0.27 to 1.29) 0.262
No 196 78 (32.4%) 77(41.4%) 41(41.0%) 1.0
Regular Exercise
Yes 131 42(17.4%) 72(38.7%) 17(17.0%) 1.0
No 396 199(82.6%) 114(61.3%) 83(83.0%) 1.01(0.55 to 1.91) 0.6181
Sleep inhibitors usage
current user 85 37(15.4%) 18(9.7%) 30(30.0%) 2.41(1.38 to 4.19) 0.0025
former user 10 5(2.1%) 2(1.1%) 3(3.0%) 1.78(0.41 to 7.66) 0.4252
No 432 199(82.6%) 166(89.2%) 67(67.0%) 1.0
High calorie intake
Yes 481 216(89.6%) 178(95.7%) 87987.0%) 0.77(0.37 to 1.58) 0.5708
No 46 25(10.4%) 8(4.3%) 13(13.0%) 1.0
Ate whilst driving
Yes 431 171(70.9%) 176(94.6%) 84(84.0%) 2.15(1.17 to 3.93) 0.0134
No 96 70(29.1%) 10(5.4%) 16(16.0%) 1.0
Ate under stressful conditions
Yes 298 143(59.3%) 89(45.4%) 66(66.0%) 1.33(0.81 to 2.16) 0.2732
No 229 98(40.7%) 97(54.6%) 34(34.0%) 1.0
Ate at late-night hours
Yes 215 115(47.8%) 39(21.0%) 61(61.0%) 1.71(1.07 to 2.76) 0.0320
No 312 126(52.3%) 147(79.0%) 39(39.0%) 1.0

Values are presented as frequency (percentage). p < 0.05 was considered as statistically significant level. aOR: adjusted odds ratio; CI: Confidence interval. Logistic regression was adjusted for age, ethnicity and family history of obesity. 1: reference category.