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. 2020 Jan 21;64(1):3081. doi: 10.4081/ejh.2020.3081

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©Copyright: the Author(s), 2020

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Figure 1. — Triglycerides have been evaluated in healthy and obese patients before and after three and six weeks of omega-3 PUFA supplementation. The results showed a significant decrease in obese subjects after six weeks of omega-3 PUFA supplementation. Bars indicate mean ± SD. +P≤0.05 vs healthy subjects; *P≤0.05 vs healthy subjects; #P≤0.05 vs obese subjects.