Table 3. Effect of dietary supplementation of MYC on nutrient digestibility in broilers.
Items, % | CON | TRT1 | TRT2 | SE |
P |
|
---|---|---|---|---|---|---|
Linear | Quadratic | |||||
Dry matter | 67.79b | 69.24ab | 70.32a | 0.64 | 0.038 | 0.851 |
Nitrogen | 63.67 | 63.72 | 63.66 | 1.92 | 0.998 | 0.977 |
Abbreviations: CON, basal diet; TRT1, CON + 0.1% MYC; TRT2, CON + 0.2% MYC; SE, standard error Means in the same row with different superscripts differ (P<0.05).