Table 1.
Parameter | Result |
---|---|
Protein | < 0.1 g/100 mL |
Fat | 0.1 g/100 mL |
Dry matter | 1.7 g/100 mL |
Water | 99.1 g/100 mL |
Ash (minerals) | 0.9 g/100 mL |
Fibres | < 0.02 g/100 mL |
Carbohydrates | 0.7 g |
Energy value | 16 kJ/4 kcal per 100 mL |
d‐Glucose | < 0.1 g/100 g |
d‐Fructose | < 0.1 g/100 g |
Sucrose | < 0.1 g/100 g |
Maltose | < 0.1 g/100 g |
Lactose | < 0.1 g/100 g |
Total sugars | < 0.1 g/100 g |
Salt | 0.9 g/100 g |
Sodium | 370.6 mg/100 g |