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. 2019 Sep 12;17(9):e05780. doi: 10.2903/j.efsa.2019.5780

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© 2019 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.

This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made.

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Characteristics of the included human studies (body of evidence) from the systematic literature search

CD: coeliac disease; CF: complementary food; m: months; RoB: risk of bias; T1DM: type 1 diabetes mellitus. * EFSA (2017b); **For the complete list of outcomes, please see Figure 1 (Section 1.6).