Table 7.
Percentiles of the uncertainty distributions of the proportion of yield loss [%] caused by species with effect on yield of stone fruits
| Species with effect on yield of stone fruits | Percentiles of the proportion of yield loss [%] | ||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Class | Species | EPPO code/host | 1% | 5% | 10% | 17% | 25% | 33% | 50% | 67% | 75% | 83% | 90% | 95% | 99% |
| BACTERIA | Xylella fastidiosa | XYLEFA/old olive trees | 24.4% | 36.3% | 43.4% | 49.8% | 55.8% | 60.7% | 69.1% | 76.7% | 80.5% | 84.6% | 88.4% | 91.9% | 96.3% |
| BACTERIA | Xylella fastidiosa | XYLEFA/young olive trees | 9.4% | 14.9% | 18.5% | 22.0% | 25.6% | 28.7% | 34.6% | 40.9% | 44.5% | 48.9% | 53.6% | 59.0% | 68.5% |
| INSECTS | Conotrachelus nenuphar | CONHNE/stone fruits | 1.1% | 3.3% | 5.3% | 7.7% | 10.5% | 13.3% | 19.1% | 26.1% | 30.5% | 36.1% | 42.2% | 49.5% | 62.7% |
| INSECTS | Thaumatotibia leucotreta | ARGPLE/peaches, pomegranate | 4.5% | 7.5% | 9.5% | 11.5% | 13.5% | 15.4% | 19.1% | 23.2% | 25.7% | 28.8% | 32.3% | 36.5% | 44.6% |
| BACTERIA | Xylella fastidiosa | XYLEFA/almonds | 1.8% | 3.9% | 5.5% | 7.2% | 8.9% | 10.4% | 13.3% | 16.2% | 17.7% | 19.5% | 21.2% | 22.8% | 25.0% |
| INSECTS | Bactrocera zonata | DACUZO/peaches | 1.5% | 3.2% | 4.6% | 6.0% | 7.7% | 9.3% | 12.6% | 16.7% | 19.3% | 22.8% | 27.0% | 32.5% | 44.4% |
| INSECTS | Bactrocera dorsalis | DACUDO/peaches | 0.7% | 1.7% | 2.7% | 3.8% | 5.0% | 6.3% | 9.1% | 12.5% | 14.9% | 18.0% | 21.8% | 26.8% | 37.8% |
| INSECTS | Anoplophora chinensis | ANOLCN/apples, plums | 0.5% | 1.3% | 2.0% | 2.8% | 3.7% | 4.6% | 6.6% | 9.2% | 10.8% | 13.1% | 15.8% | 19.4% | 27.4% |
| INSECTS | Popillia japonica | POPIJA/stone fruits | 0.2% | 0.8% | 1.4% | 2.1% | 2.9% | 3.7% | 5.6% | 7.8% | 9.3% | 11.2% | 13.5% | 16.4% | 22.5% |
| FUNGI | Anastrepha ludens | ANSTLU/citrus, peaches | 0.9% | 1.5% | 1.9% | 2.4% | 3.0% | 3.6% | 4.9% | 6.8% | 8.1% | 10.0% | 12.5% | 16.3% | 26.7% |
| INSECTS | Aromia bungii | AROMBU/prunus | 0.8% | 1.3% | 1.7% | 2.2% | 2.7% | 3.3% | 4.5% | 6.2% | 7.4% | 9.2% | 11.7% | 15.3% | 25.4% |