Table 37.
Levels of the sum of PCDD/Fs and DL‐PCBs expressed in pg WHO2005‐TEQ/g whole weight in crabs among different parts analysed
Crabs ‐ part analysed | N | Lower bound Mean | Upper bound Mean |
---|---|---|---|
Brown meat | 14 | 6.10 | 6.17 |
White meat | 2 | 0.38 | 0.42 |
Not reported | 258 | 1.01 | 1.01 |
DL‐PCBs: dioxin‐like polychlorinated biphenyls; PCDD/Fs: polychlorinated dibenzo‐p‐dioxins and dibenzofurans; TEQ: toxic equivalents.