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. 2018 Aug 16;16(8):e05367. doi: 10.2903/j.efsa.2018.5367

Table 16.

Summary statistics of the chronic dietary exposure to DAS (ng/kg bw per day) across European countries

Age group N Mean dietary exposure (ng/kg bw per day)
Minimum Median Maximum
LB UB LB UB LB UB
Infants 11 0.2 14.9 1.4 54.4 8.0 92.3
Toddlers 14 0.5 49.0 1.4 81.2 23.5 184.8
Other children 19 0.4 34.4 1.2 70.1 27.9 174.3
Adolescents 18 0.2 23.5 1.2 44.3 18.4 105.9
Adults 19 0.2 16.3 0.9 24.5 8.9 66.2
Elderly 18 0.2 12.6 0.8 19.8 5.9 46.2
Very elderly 15 0.2 12.2 0.7 23.3 4.5 39.5
Age classa N 95th percentile dietary exposure (ng/kg bw per day)
Minimum Median Maximum
LB UB LB UB LB UB
Infants 10 0.5 67.3 3.9 107.6 41.2 315.9
Toddlers 12 1.0 97.6 3.8 150.3 88.0 488.1
Other children 19 1.0 71.8 4.4 155.8 97.0 490.5
Adolescents 17 0.5 49.5 3.6 104.3 52.4 264.7
Adults 19 0.6 35.2 2.1 55.5 35.9 194.4
Elderly 18 0.4 29.1 1.4 45.7 28.8 156.9
Very elderly 10 0.4 30.9 1.1 51.2 21.8 110.8

bw: body weight; LB: lower bound; UB: upper bound; N: number of surveys.

a

The 95th percentile estimates obtained on dietary surveys/age classes with less than 60 observations may not be statistically robust (EFSA, 2011a). Those estimates were not included in this table.