Table E.6.
Levels of DAS and the sum of its hidden forms (μg/kg DM) in species‐specific compound/complementary feeds and feed materials used to estimate exposure by farmed livestock and companion animals
| Feed type | N | P95 | Mean | ||
|---|---|---|---|---|---|
| LB | UB | LB | UB | ||
| Compound/complementary feeds | |||||
| Pig: growing/fattening | 29 | 48 | 79 | 695 | 695 |
| Poultry: starter diets | 118 | 0.3 | 11 | 4.1 | 57 |
| Feed materials | |||||
| Wheat | 588 | 0.0 | 6.7 | 0.0 | 11 |
| Barley | 336 | 0.0 | 8.5 | 0.0 | 11 |
| Oats | 282 | 0.7 | 4.7 | 3.7 | 11 |
| Maize (corn) | 232 | 0.6 | 32 | 0.0 | 57 |
| Soybean meal | 10 | 0.0 | 62 | 0.0 | 113 |
| Oat feed | 98 | 2.2 | 3.3 | 8.8 | 8.8 |
| Maize silage | 35 | 2.1 | 48 | 0.0 | 148 |
N: Number of samples; DM: dry matter.