| ADI | 0.005 mg/kg bw per day (European Commission, 2011) |
| Highest IEDI, according to EFSA PRIMo | 0.8% ADI (PT, general population) |
| Assumptions made for the calculations |
The calculation is based on the median residue levels in the raw rice grain. The contributions of commodities where no GAP was reported in the framework of this review, were not included in the calculation |
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