Source of uncertainty | Level of uncertainty |
---|---|
Hazard characterisation (TDI) | ‘Low to medium’ to ‘Medium to high’ |
Concentration of melamine in milk powder | ‘Medium to high’ |
Consumption of Chinese chocolate | ‘Medium to high’ to ‘High’ |
Impact on risk assessment of these three sources of uncertainty combined | ‘Medium to high’a |
The category ‘Medium to high’ uncertainty was defined as follows: ‘Some or only incomplete data available; evidence provided in small number of references; authors’ or experts’ conclusions vary, or limited evidence from field observations, or moderate data available from other species which can be extrapolated to the species being considered’.