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. 2018 Feb 27;16(2):e05182. doi: 10.2903/j.efsa.2018.5182

Table 49.

Occurrence of resistance (%) to selected antimicrobials in indicator Escherichia coli from meat from turkeys, using harmonised ECOFFs, 3 EU MSs, 2016

Country N GEN CHL AMP CTX CAZ MEM TGC
Germany 171 12.9 16.4 64.3 5.3 5.3 0 0
Italy 170 10.6 19.4 76.5 0.6 1.2 0 0
Netherlands 132 9.1 24.2 74.2 1.5 6.1 0 0
Total (3 MSs) 473 11 19.7 71.5 2.5 4 0 0
Country N NAL CIP AZM COL SMX TMP TET
Germany 171 27.5 38 5.8 9.9 44.4 31.6 57.3
Italy 170 43.5 55.9 5.9 11.8 60.6 60 65.9
Netherlands 132 28 42.4 4.5 8.3 46.2 28 55.3
Total (3 MSs) 473 33.4 45.7 5.5 10.1 50.7 40.8 59.8

ECOFFs: epidemiological cut‐off values; MSs: Member States; N: number of isolates tested; GEN: gentamicin; CHL: chloramphenicol; AMP: ampicillin; CTX: cefotaxime; CAZ: Ceftazidime; MEM: meropenem; TGC: tigecycline; NAL: nalidixic acid; CIP: ciprofloxacin; AZM: azithromycin; COL: colistin; SMX: sulfamethoxazole; TMP: trimethoprim; TET: tetracycline.