Table 13.
Mean vitamin D intake from food (without dietary supplements) of infants 4–12 months, formula consumers only, under Commission Delegated Regulation (EU) 2016/127, in four scenarios (S)
| Country | Survey (food consumption data) | N of subjects | Mean vitamin D intake (μg/day) | |||
|---|---|---|---|---|---|---|
| ‘non‐fortified’ scenariosa | ‘fortified’ scenariosb | |||||
| Min | Max | Min | Max | |||
| S3 | S4 | S7 | S8 | |||
| Bulgaria | NUTRICHILD | 220 | 7.1 | 11.3 | 9.6 | 13.9 |
| Germany | VELS | 110 | 4.5 | 7.1 | 7.2 | 9.8 |
| Denmark | IAT 2006_07 | 598 | 5.3 | 8.5 | 6.9 | 10.1 |
| Finland | DIPP_2001_2009 | 303 | 5.6 | 9.5 | 6.2 | 10.2 |
| UK | DNSIYC_2011 | 1,188 | 7.2 | 11.8 | 9.1 | 13.8 |
| Italy | INRAN_SCAI_2005_06 | 6 | 5.1 | 8.7 | 6.5 | 10 |
DIPP: Type 1 Diabetes Prediction and Prevention survey; DR: dietary record; IAT: survey on Infants And Toddlers; INRAN‐SCAI: Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione – Studio sui Consumi Alimentari in Italia; min: minimum; max: maximum; VELS: Verzehrsstudie zur Ermittlung der Lebensmittelaufnahme von Säuglingen und Kleinkindern für die Abschätzung eines akuten Toxizitätsrisikos durch Rückstände von Pfl anzenschutzmitteln; UK: United Kingdom.
Minimum (S3) and maximum (S4) vitamin D regulated content in formulae, no voluntarily fortified foods considered.
Minimum (S7) and maximum (S8) vitamin D regulated content in formulae, mandatory and voluntarily fortified foods considered.