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. 2017 Feb 23;15(2):e04694. doi: 10.2903/j.efsa.2017.4694

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© 2017 European Food Safety Authority and European Centre for Disease Prevention and Control.

This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made.

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Trends in ciprofloxacin, erythromycin and tetracycline resistance in Campylobacter jejuni from humans in reporting countries, 2013–2015

Statistically significant increasing trends over 3 years, as tested by logistic regression (p ≤ 0.05), were observed for ciprofloxacin in Austria, Estonia, France, the Netherlands and Slovakia (↑), for erythromycin in Slovakia (↑) and for tetracycline in Austria, Estonia, Italy, the Netherlands and Slovakia (↑). Statistically significant decreasing trends over 3 years were observed for erythromycin in Luxembourg and Malta (↓). Only countries testing at least 10 isolates per year were included in the analysis.