Table 3.
Overview of Dietary Reference Values for riboflavin for pregnant or lactating women
| D‐A‐CH (2015)a | NCM (2014) | WHO/FAO (2004) | Afssa (2001) | NL (2000) | IOM (1998) | SCF (1993) | DH (1991) | |
|---|---|---|---|---|---|---|---|---|
| PRI Pregnancy (mg/day) |
1.3 (2nd trimester) 1.4 (3rd trimester) |
1.6 | 1.4 | 1.6 | 1.4 | 1.4 | 1.6 | 1.4 |
| PRI Lactation (mg/day) | 1.4 | 1.7 | 1.6 | 1.8 | 1.7 | 1.6 | 1.7 | 1.6 |
D‐A‐CH: Deutsche Gesellschaft für Ernährung, Österreichische Gesellschaft für Ernährung, Schweizerische Gesellschaft für Ernährung; NCM: Nordic Council of Ministers; WHO/FAO: World Health Organization/Food and Agriculture Organization of the United Nations; Afssa: Agence française de sécurité sanitaire des aliments; NL: Health Council of the Netherlands; IOM: US Institute of Medicine; SCF: Scientific Committee on Food; DH: UK Department of Health.
a
DRVs in mg/day obtained from the DRVs in mg/MJ and the respective energy requirement.