| Feed commodity | Median dietary burden | Maximum dietary burden | ||
|---|---|---|---|---|
| Input value (mg/kg) | Comment | Input value (mg/kg) | Comment | |
| Tefluthrin | ||||
| Swedes | 0.02 | STMR | 0.07 | HR (EFSA, 2015) |
| Turnips | 0.02 | STMR | 0.07 | HR (EFSA, 2015) |
| Sugar beet, dried pulp | 0.18 | STMR x default PF (18) (EFSA, 2015) | ||
| Sugar beet tops and leaves | 0.01 | STMR | 0.01 | HR (EFSA, 2015) |
| Carrots | 0.01 | STMR | 0.07 | HR |
| Other food/feed commodities | MRLs listed for the food/feed commodities under Regulation (EC) No 149/2008 (0.05 mg/kg, except potato 0.01* mg/kg)a | |||
STMR: supervised trials median residue; HR: highest residue; PF: processing factor; MRL: maximum residue level.
* Indicates that the input value is proposed at the limit of quantification.
a
In the absence of processing factors supported by data, default processing factors were included in the calculation to consider the potential concentration of residues in these commodities. For potato, as the MRL is 0.01*mg/kg the PF of 1 was used.