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. 2020 Feb 4;10:1588. doi: 10.3389/fphys.2019.01588

TABLE 1.

Various physiological parameters measured at the end of the experimental protocol in the high salt (HS) and normal salt (NS) diet fed groups.

NS diet HS diet p-value N
Plasma [Na], mM/L 148.3 ± 6.0 146.4 ± 2.5 0.32 12
Plasma [K], mM/L 3.8 ± 0.4 3.9 ± 0.4 0.54 12
Plasma [Cl], mM/L 105.5 ± 3.2 107.7 ± 2.1 0.06 12
Plasma creatinine, mg/dl 0.93 ± 0.2 0.83 ± 0.1 0.24 6
Body weight, g 343.8 ± 16.9 348.5 ± 16.4 0.46 14
Heart weight, g 1.3 ± 0.1 1.3 ± 0.1 0.75 14

At least six animals per group, data are shown ± SEM.