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. 2018 Jun 14;25(1):1448–1460. doi: 10.1080/10717544.2018.1482974

Figure 2.

Figure 2.

(A) Contact angles and percentages of the trapped air for different liquids on the superamphiphobic treated aluminum surface compared to the contact angles of the untreated surface; While (B) optical images of contact angles for water (B1), olive oil (B2), and the optimized VP-loaded PCL based solution (B3).