Table 15.
Antibacterial activity of clove (S. aromaticum) against A. baumannii
A. baumannii: 12 | Zone of inhibition (mm) at different concentrations (mg/ml) | MIC (mg/ml) | MBC (mg/ml) | ||||
---|---|---|---|---|---|---|---|
100 | 50 | 25 | 12.5 | 6.25 | |||
MBL-producing strains: 04 | 18 | 15 | 12 | 10 | 09 | 0.78 | 0.39 |
Non-MBL-producing strains: 08 | 18 | 15 | 11 | 10 | 09 | 0.78 | 0.39 |