Table 2.
Indicator Strains | Diameter of the Zone of Inhibition (mm) a,b | |
---|---|---|
JCM 1132 | CCFM 720 | |
Gram-negative bacteria | ||
ATCC 43893 | 8 | 8 |
SL1344 | 8 | 8 |
Gram-positive bacteria | ||
S16 | 8 | 8 |
S17 | 8 | 8 |
S40 | 8 | 8 |
W11 | 8 | 8 |
W13 | 8 | 8 |
W19 | 8 | 8 |
S. aureus | 8 | 8 |
E. faecalis | 8 | 8 |
9-5 | 8 | 8 |
L103 | 8 | 8 |
N5 | 8 | 8 |
LGG | 8 | 8 |
ZX5 | 8 | 8 |
D2 | 8 | 8 |
FFJND6-L5 | 8 | 8 |
FHUBES1M18 | 8 | 8 |
FHUBES1M24 | 8 | 8 |
ATCC 19114 | 8 | 8 |
ATCC 25175 | 8 | 8 |
JCM 1557 | 11.3 ± 0.3 | 8 |
CGMCC 1.2142 | 10.7 ± 0.3 | 8 |
CICC 20241 | 8 | 8 |
a The outside diameter of Oxford Cup is 8 mm. b The results are expressed as “mean ± SD”.