Skip to main content
. 2019 Dec 27;10(1):43. doi: 10.3390/biom10010043

Figure 3.

Figure 3

Effect of drought, heat and drought + heat stress on the total phenols (A), total flavonoids (B) and saponins (C) in M. piperita and C. roseus after seven and fourteen days of stress exposure. Mean (±SE) of five values is presented and values denoted by different letters are significantly different at p < 0.05.