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. 2019 Nov 12;57(3):1071–1079. doi: 10.1007/s13197-019-04141-6

Table 2.

Minimum inhibitory concentration of supercritical critical fluid extracts of botanicals against selected fungal cultures

Extract A. niger A. ochraceous P. verrucosum A. flavus A. parasiticus
Minimum inhibitory concentration (µg/mL)
Ajwain 512 512 256 1024 1024
Oregano 512 512 128 512 256
Lemon myrtle > 2048 2048 2048 ND ND
Cinnamon 128 64 64 128 ND
Thyme 512 256 256 512 256
Clove 1024 1024 512 2048 512
Garlic > 2048 ND > 2048 ND > 2048

ND Not determined