Table 1.
Construct | Definition | Theoretical Relevance | Hypothesized Effect | Indicator & Coding Scheme |
---|---|---|---|---|
Ruminant contamination in stored water supply given uncontaminated source water | The extent of fecal contamination from ruminants (cattle, goats, and sheep) in the household’s main stored drinking water supply. | Outcome variable | Outcome variable | Indicator: Detection of BacR molecular marker in a 100mL sample of the household’s stored water Coding: 1 = BacR MST molecular marker detected, 0 = Otherwise |
Proximity of ruminant feces production to stored water | Presence of ruminants and/or their feces within compound of household from which stored water sample was taken | Ruminant presence in the compound makes feces in the environment likely and be difficult to keep out of stored water supply due to proximity. | Positively associated with likelihood of contamination | Indicator: Self-reported number of ruminants living in the compound Coding: 1 = Some ruminants live in household compound 0 = No ruminants live in household compound |
Opportunity for introduction of contamination into stored water | Length of time water is stored, which may allow ruminant fecal contamination to enter stored drinking water supply | The longer the time that water is in storage before use, the greater the chance that contaminated objects (e.g., hands, utensils etc.) will be introduced into the water | Positively associated with likelihood of contamination | Indicator: The number of hours that have elapsed since currently stored water was fetched from the source, as reported by the respondent. Coding *: 0.95 = Water self-reported as collected 1 day ago 0.5 = Water self-reported as collected 4.5 h ago 0.05 = Water self-reported as collected 1 h ago * These values were provided as calibration points for the fsQCA software to score a range of storage times from 1 h to 2 weeks. |
Unsafe water extraction method | The extent to which a household’s method for extracting water from storage is likely to result in contamination of the water, e.g., by hands and other contaminated objects | Retrieving water using hands and other potentially contaminated objects allows for the (re)contamination of the stored water supply. | Positively associated with likelihood of contamination | Indicator: Observed method of water retrieval when respondent asked to get a cup of water for child (or themself, if no child) Coding: 1 = Respondent inserted hands or an object into the water; 0 = Respondent poured water from the top of the storage container |
Lack of supportive household environment for handwashing | The extent to which household members lack regular access to supplies essential for good hand hygiene | The absence of soap is hypothesized to increase the likelihood of BacR contamination in the stored water supply | Positively associated with likelihood of contamination | Indicator: Observed presence of water and soap together at the home handwashing station 1: Water and soap not at home handwashing station when enumerators visited 0: Water and soap at home handwashing station when enumerators visited |