Table 3.
Antioxidant activities of essential oil from aerial parts of Lavandula pubescens.
ABTS | Reductive potential | |
---|---|---|
IC 50 (μL/mL) | ||
Oil | 0.18 ± 0.05 | 0.16 ± 0.0 |
Carvacrol | 0.03 ± 0.0 | 0.07 ± 0.0 |
| ||
Standard antioxidants IC 50 (mg/ml) | ||
Trolox | 0.05 ± 0.0 | 0.08 ± 0.0 |
Ascorbic acid | 0.05 ± 0.0 | 0.04 ± 0.0 |
BHT | 0.03 ± 0.0 | 0.07 ± 0.01 |