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. 2020 Feb 19;14(1):15. doi: 10.1186/s13065-020-00665-7

Table 1.

Physico-chemical properties of five phenols and the enrichment factor (EF) obtained with the MWCNTs/NaDC fiber

Compound Structure Molecular weight CA (ng/mL)a EFb
Phenol graphic file with name 13065_2020_665_Stra_HTML.gif 94 9.12 91.2 ± 0.5
4-NP graphic file with name 13065_2020_665_Strb_HTML.gif 139 8.96 89.6 ± 0.4
2-NP graphic file with name 13065_2020_665_Strc_HTML.gif 139 8.53 85.3 ± 0.3
2,4-DMP graphic file with name 13065_2020_665_Strd_HTML.gif 122 8.14 81.4 ± 0.2
2,4-DCP graphic file with name 13065_2020_665_Stre_HTML.gif 163 9.01 90.1 ± 0.3

Samples of South China seawater (10 mL) were spiked with phenols at 10.0 ng/mL and extracted

aCA was calculated as the concentration of the analyte extracted

bThe enrichment factor (EF) of the analytes was calculated as the ratio of the analyte concentration after extraction to that in the original sample