Table 9. Quality criteria for modelling studies.
# | Criterion description | Issues considered |
---|---|---|
1. | Clear study description | • Did the authors provide a clear description of the dietary status/ change evaluated?
• Did the authors provide a clear description of the health impacts evaluated? • Was the link with climate change mitigation and/or other environmental impacts well described? • Did the authors give a clear justification of study in a particular area – including a description of current diets? |
2. | Appropriate comparison
group/situation |
• Were the health and/or environmental impacts of more sustainable diets compared to an
appropriate and comparable baseline group/situation? |
3. | Model validity/credibility | • Have the process of internal verification and its results been documented in detail?
• Is there a clear description and/or justification of the assumptions, simplifications, and limitations of the model? |
4. | Model suitability | • Were appropriate studies and/or data used to build the model?
• Was the choice of model appropriate for the study question? |
5. | Rigorous and clearly
described analysis |
• Are sufficient data presented to support the findings?
• Were analyses described in detail? • Did the researchers critically examine their potential bias and influence during the analysis and selection of data for presentation/modelling? |
6. | Precision of measure of
effect |
• What were the assumptions of the model?
• What are the confidence limits? • Were the confidence limits statistically significant? |