Skip to main content
. 2020 Feb 13;32:101461. doi: 10.1016/j.redox.2020.101461

Table 2.

Associations of carotenoids, α- and γ-tocopherol, and retinol with age.

(B) 95% CI partial R P
(μmol/L)a 33.58 (28.51; 38.64) <0.001
(SR) Lycopene −19.47 (-21.28; −17.66) −0.430 <0.001
(SR) α-Tocopherol 8.111 (7.199; 9.023) 0.366 <0.001
(SR) γ-Tocopherol 5.455 (3.132; 7.778) 0.103 <0.001
(LN) β-Carotene 1.855 (1.008; 2.702) 0.096 <0.001
(LN) α-Carotene −1.484 (-2.512; −0.449) −0.063 0.005
a

Multiple regression analyses (forward stepwise approach) with age (years) as the dependent variable; all measured lipid-soluble micronutrients were assessed as covariates in the initial model (n = 1973), sum R = 0.550, sum R2 = 0.303.