Table 2.
Bacterial viability (cfu ml−1) (Mean ± SD of duplicate samples) comparison of Doogh in gastrointestinal simulation environment.
| Day | Experimental Group | Bacteria | 0 min | 30 min | 60 min | 90 min | 120 min |
|---|---|---|---|---|---|---|---|
| 14 | Free | Lactobacillus acidophilus | 8.7 × 106±3.5 × 105 | 3.3 × 105±2.1 × 104 | 7.8 × 104±3.3 × 104 | 1.3 × 104±2.1 × 103 | 1.1 × 103±0.7 × 101 |
| Lactobacillus rhamnosus | 5.3 × 107±2.1 × 106 | 2.9 × 106±5.7 × 105 | 5.1 × 104±2.1 × 104 | 4.9 × 104±6.4 × 103 | 8.0 × 103±2.8 × 101 | ||
| Microencapsulated | Lactobacillus acidophilus | 3.4 × 108±4.2 × 107 | 2.0 × 108±1.4 × 108 | 7.8 × 107±4.2 × 106 | 1.0 × 107±7.1 × 105 | 5.3 × 106±1.1 × 106 | |
| Lactobacillus rhamnosus | 4.3 × 108±1.2 × 108 | 1.3 × 108±2.8 × 107 | 7.2 × 107±2.0 × 107 | 3.4 × 106±7.1 × 104 | 1.2 × 106±1.4 × 105 | ||
| 28 | Free | Lactobacillus acidophilus | 4.3 × 106±1.2 × 106 | 7.6 × 105±7.0 × 104 | 4.3 × 104±2.8 × 103 | 6.8 × 102±2.2 × 102 | 8.6 × 101±1.2 × 101 |
| Lactobacillus rhamnosus | 3.3 × 106±2.8 × 105 | 9.3 × 104±2.2 × 103 | 6.4 × 103±2.3 × 103 | 6.3 × 102±3.0 × 102 | 2.0 × 101±2.8 × 10° | ||
| Microencapsulated | Lactobacillus acidophilus | 4.9 × 108±3.1 × 108 | 3.4 × 108±1.5 × 108 | 1.6 × 107±2.1 × 104 | 6.2 × 106±2.4 × 106 | 3.7 × 105±2.1 × 104 | |
| Lactobacillus rhamnosus | 5.5 × 107±0.0 × 101 | 5.1 × 107±2.1 × 106 | 3.8 × 106±6.4 × 105 | 8.1 × 105±4.2 × 104 | 5.7 × 104±4.0 × 104 | ||
| 42 | Free | Lactobacillus acidophilus | 6.0 × 104±0.7 × 104 | 4.3 × 104±2.8 × 102 | 5.5 × 101±4.2 × 10° | 1.7 × 101±0.8 × 101 | 1.0 × 10°±0.0 × 10° |
| Lactobacillus rhamnosus | 1.4 × 102±1.8 × 101 | 8.0 × 101±1.4 × 10° | 1.1 × 101±0.7 × 10° | 2.5 × 10°±0.7 × 10° | 1.0 × 10°±0.0 × 10° | ||
| Microencapsulated | Lactobacillus acidophilus | 4.2 × 107±4.2 × 106 | 1.2 × 106±1.4 × 105 | 1.2 × 105±3.5 × 104 | 1.0 × 105±0.0 × 10° | 1.0 × 102±0.7 × 101 | |
| Lactobacillus rhamnosus | 8.7 × 105±9.1 × 104 | 3.2 × 105±1.3 × 105 | 2.1 × 104±5.7 × 103 | 4.4 × 103±2.1 × 104 | 1.9 × 101±5.7 × 10° |