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. 2020 Feb 13;11:66. doi: 10.3389/fpls.2020.00066

Figure 5.

Figure 5

Genotypic effects of the significantly associated SNPs on oleic and linoleic acid content in different years. The X-axis indicates the genotype status of cultivars (letters) and the absolute frequency of genotypes (number). R2: is the statistical used for association analysis and p is the Benjamini-Hochberg Adjusted p value.