Table 1.
Treated object | Target bacteria | Plasma types | Reference |
---|---|---|---|
Suspension culture | Erwinia carotovora | Gliding arc discharge | Moreau et al., 2007 |
Post-harvest grape and banana | Bacteria | High-field plasma | Liu et al., 2011 |
Post-harvest almonds |
Salmonella anatum Salmonella enteria serovar Stanley Salmonella enteritidis Escherichia coli |
Atmospheric-pressure plasma jet | Niemira, 2012 |
Post-harvest corn salad leaves | E. coli K12 | Atmospheric-pressure plasma jet | Baier et al., 2013 |
Post-harvest lettuce, tomato, carrot | E. coli | Argon atmospheric-pressure cold plasma | Bermudez-Aguirre et al., 2013 |
Tomato seeds | Ralstonia solanacearum | Helium plasma | Jiang et al., 2014 |
Post-harvest strawberry (in package) | Mesophilic bacteria | Atmospheric cold plasma | Misra et al., 2014 |
Suspension culture | Erwinia amylovora | Gliding arc discharge plasma | Mráz et al., 2014 |
Post-harvest cherry, tomato, and strawberry |
E. coli Salmonella Listeria monocytogenes |
Dielectric barrier discharge (DBD) atmospheric cold plasma | Ziuzina et al., 2014 |
Post-harvest whole black peppers |
Bacillus subtilis Bacillus atrophaeus Salmonella enterica |
Radio frequency plasma jet Microwave-generated plasma |
Hertwig et al., 2015 |
Post-harvest cabbage, lettuce, and figs |
Salmonella typhimurium L. monocytogenes |
Microwave-powered cold plasma | Lee et al., 2015 |
Onion, radish, cress, and alfalfa seeds | E. coli | Atmospheric-pressure volumetric DBD plasma | Butscher et al., 2016a |
Wheat seeds | Geobacillus stearothermophilus | Atmospheric-pressure DBD plasma | Butscher et al., 2016b |
Post-harvest romaine lettuce |
E. coli O157:H7 Salmonella L. monocytogenes |
DBD atmospheric cold plasma | Min et al., 2016 |
Cruciferous seeds | Xanthomonas campestris | Low-pressure plasma | Nishioka et al., 2016 |
Post-harvest radicchio leaf |
E. coli O157:H7 L. monocytogenes |
DBD atmospheric cold plasma | Pasquali et al., 2016 |
Hydroponic solution | R. solanacearum | Discharge plasma reactor | Okumura et al., 2016 |
Post-harvested grape tomato, spinach, and cantaloupe |
E. coli O157:H7 S. typhimurium Listeria innocua |
Cold plasma-activated hydrogen peroxide aerosol | Jiang et al., 2017 |
Broccoli seeds |
Bacillus cereus E. coli Salmonella spp. Staphylococcus aureus L. monocytogenes |
Corona discharge plasma jet | Kim et al., 2017 |
Rice seeds | Burkholderia plantarii | Atmospheric-pressure plasma jet | Ochi et al., 2017 |
Suspension culture | X. campestris pv. campestris | Roller conveyer atmospheric-pressure plasma | Toyokawa et al., 2017 |
Post-harvest almonds |
E. coli Salmonella spp. Shigella |
Gliding arc non-thermal plasma | Fatemeh et al., 2018 |
Post-harvest perilla leaves |
E. coli S. aureus |
Cylinder-type DBD plasma with underwater bubbler | Ji et al., 2018 |
Post-harvest black peppers |
B. subtilis E. coli S. enteritidis |
Diffuse coplanar surface barrier discharge plasma | Mošovská et al., 2018 |
Suspension culture |
Clavibacter michiganensis subsp. sepedonicus Dickeya solani X. campestris pv. campestris Pectobacterium atrosepticum Pectobacterium carotovorum subsp. carotovorum |
Glow discharge plasma | Motyka et al., 2018 |
Post-harvest kumquat fruits |
S. aureus Salmonella spp. B. cereus |
Intermittent corona discharge plasma jet | Puligundla et al., 2018b |
Post-harvest lettuce and sprout |
E. coli K12 Pseudomonas fluorescens Pseudomonas marginalis P. carotovorum L. innocua |
Microwave plasma processed air | Schnabel et al., 2018 |
Lentil seeds |
E. coli L. monocytogenes S. enterica S. aureus G. stearothermophilus |
Diffuse coplanar surface barrier discharge plasma | Waskow et al., 2018 |
Post-harvest mung bean sprout | Aerobic bacteria | Plasma-activated water | Xiang et al., 2019 |