Table 1.
List of identified and putatively identified compounds in V. vinifera leaf and green pruning residue (GPR) extracts. For each analyte, retention time, UV maximum(a), pseudomolecular ions, and fragment ions obtained by product ion scan mode (PIS) and identified or tentatively identified compound names are given. Identification confidence values and references are also included.
N° | tR (min) | λ max (nm) | [M + H]+ m/z | [M − H]− m/z | Mol. Weight (g/mol) | M2+ m/z | M2− m/z | Aglycon (g/mol) | Compound Name † | Leaves | GPRs | Identification Level § | References |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | 1.2 | 277 | / | 331 | / | / | 59,71,89,123,151,169,211 | / | Galloylglucose | X | X | 2 | [39] |
2 | 4.6 | 326/244 | / | 311 | 312 | / | / | / | Caftaric acid | X | X | 1 | [27,40] |
3 | 18.6 | 273 | / | 631 | / | / | 613, 479,445, 301, 273, 229 | / | Hydrolyzable tannin | n.d. | X | 3 | [39,41,42] |
4 | 19.6 | SH 280 | 1431 | 1429 | 1430 | 321,303 | 753 | / | Hydrolyzable tannin | n.d. | X | 3 | [41] |
5 | 20.7 | 273 | 1431 | 1429 | 1430 | 1057,849,427,303 | 753 | / | Hydrolyzable tannin | n.d. | X | 3 | [41] |
6 | 22.1 | SH 280 | / | 861,815,779 | / | / | 751, 301, 273 | / | Hydrolyzable tannin | n.d. | X | 3 | [41,42] |
7 | 22.9 | 348 | 495 | 493 | 494 | 319 | 317 | 318 | Myricetin glucuronide | X | X | 2 | [23] |
8 | 24.3 | 275 | 803 | 801 | 802 | 153, 337, 633 | 765 | / | Vitilagin or isovitilagin | X | X | 3 | [43] |
9 | 25.1 | 356 | 611 | 609 | 610 | 303 | 301 | 302 | Rutin | X | X | 1 | [23,28,40] |
353 | 465 | 463 | 464 | 303 | 301 | 302 | Hyperoside | X | X | 1 | [23,40] | ||
10 | 25.5 | 254/352 | 465 | 463 | 464 | 303 | 301 | 302 | Quercetin 3-O-glucoside | X | X | 1 | [23,40] |
11 | 26 | 255/352 | 479 | 477 | 478 | 303 | 301 | 302 | Quercetin 3-O-glucuronide | X | X | 1 | [23,40] |
12 | 26.7 | 266/350 | 595 | 593 | 594 | 287 | 285 | 286 | Kaempferol 3-O-rutinoside | X | X | 1 | |
13 | 27.2 | 271/353 | 625 | 623 | 624 | 317 | 315 | 316 | Isorhamnetin O-dihexoside (glucose+rhamnose) | X | X | 2 | |
271 | 479 | 477 | 478 | 317 | 315 | 316 | Isorhamnetin hexoside | X | X | 2 | |||
14 | 27.5 | 264/349 | 449 | 447 | 448 | 287 | 285 | 286 | Kaempferol 3-O-glucoside | X | X | 1 | [23,27,40] |
264/349 | 551 | 549 | 550 | 303 | 301 | 302 | Quercetin malonylhexoside | X | X | 2 | |||
15 | 28.3 | 272/352 | 493 | 491 | 492 | 317 | 315 | 316 | Isorhamnetin glucuronide | X | X | 2 | |
16 | 29.5 | 275/353 | 535 | 533 | 534 | 287 | 285 | 286 | Kaempferol malonylhexoside | X | X | 2 | |
17 | 30.2 | 275 | 565 | 563 | 564 | 317 | 315 | 316 | Isorhamnetin malonylhexoside | X | X | 2 | |
275 | 229 | 227 | 228 | / | / | / | Resveratrol | traces | n.d. | 1 | [28] | ||
18 | 36.4 | 368 | 303 | 301 | 302 | / | / | / | Quercetin | X | X | 1 | [23,28] |
19 | 37.5 | 368 | 317 | 315 | 316 | / | / | / | Isorhamnetin | X | X | 1 | [23] |
20 | 38.5 | 366 | 287 | 285 | 286 | / | / | / | Kaempferol | X | X | 1 | [23,28] |
† In bold, the name of the compounds identified by comparison with authentic commercial reference standards. § Identification confidence as stipulated by the CAWG:46: Level 1, identified compound (a minimum of two independent and orthogonal data, such as retention time and mass spectrum) compared directly relative to an authentic commercial reference standard; Level 2, putatively annotated compound (compound identified by analysis of spectral data and/or similarity to data in a public database); and Level 3, putatively characterized compound class level.