Table 2.
Groups | Fasting Blood Glucose Level (mg/dL) | ||||
---|---|---|---|---|---|
0 h | 1 h | 2 h | 3 h | 4 h | |
NC | 146.16±7.58 | 147.66±10.87 | 150.16±9.35 | 145.33±6.48 | 144.00±5.85 |
GL 5 mg/kg | 125.00±4.40 | 119.33±17.88 | 85.50±6.23c***,a* | 75.00±7.41c***,a* | 71.33±4.83c***,a* |
TB 250 mg/kg | 144.83±6.22 | 153.66±4.40 | 135.16±7.30 | 112.50±4.66c**,a***,b*** | 114.83±3.91c*,a***,b*** |
TB 500 mg/kg | 156.50±16.54 | 158.33±12.65 | 154.16±9.23 | 115.83±6.24c* | 112.33±5.23c**,a*,b* |
TB 750 mg/kg | 153.00±10.12 | 160.00±13.24 | 153.50±13.32 | 116.66±6.30c* | 103.83±8.03c***,a*,b** |
Notes: Results are expressed as mean ±SEM, n=6 in each group. aCompared to 0 h; bcompared to 1 h; ccompared to normal control. *p <0.05, **p <0.01, ***p <0.001.
Abbreviations: TB, Terminalia brownii; NC, normal control; GL, Glibenclamide.