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. 2020 Feb 24;10:3237. doi: 10.1038/s41598-020-59998-x

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© The Author(s) 2020

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.

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Mycelial growth: (A) Percent reduction in mycelial growth of 41 OTUs from salt adapted and sensitive genotypes subjected to 1 M NaCl. Arrow indicates highly salt tolerant OTUs. (V-4, V-6 and V-8 refer to isolates from Pokkali rice land races VTL-4, VTL-6 and VTL-8 respectively. IR refers to the isolates from IR-64 and JBT refers to isolate from JBT 36/14). (B) Mycelial growth of endophytic fungi, Fusarium sp., and Arthrinium sp. at different concentration of NaCl. Line over bars denote SD(±).