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. 2019 Dec;19(4):2812–2818. doi: 10.4314/ahs.v19i4.2

Table 4.

Comparison between fasting blood glucose, HbA1c, insulin and 25-(OH) vitamin D in each genotypes of ApaI, TaqI and BsmI in both groups

ApaI genotypes AA Aa aa P value
FBG 136.21±20.64 129.88±30.46 142.11±36.83 0.309
HbA1c 7.99±2.08 8.12±3.22 8.33±2.06 0.752
Insulin 18.03±4.36 20.45.03±6.36 19.79±5.36 0.601
25-(OH) vit D 31.14±7.22 37.11±4.22 35.66±5.63 0.447
TaqI genotype TT Tt tt P value
FBG 140.24±28.01 126.44±35.19 125.34±21.79 0.335
HbA1c 5.21±2.11 7.89±1.57 10.55±1.85 0.029*
Insulin 17.26±4.04 21.69±7.28 24.81±2.36 0.466
25-(OH) vit D 29.49±8.22 32.65±4.28 27.56±7.23 0.486
BsmI genotype BB Bb bb P value
FBG 111.20±20.21 120.66±18.93 133.67±30.51 0.298
HbA1c 6.34±2.22 6.45±3.06 6.93±2.45 0.814
Insulin 19.84±5.55 20.59±4.77 22.35±6.71 0.619
25-(OH) vit D 40.21±3.22 38.58±5.92 37.73±4.44 0.671